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Newly refurbished restaurant and the return of the 5 pound lunch menu!

Due to popular demand Cargo is proud to announce that our £5 lunch menu is back. Why not pop in for a snack or even try something off our full menu to fill your breadbaskets. Our gourmet food is now served 7 days a week from our newly refurbished kitchen and restaurant area. A perfect way to spend an evening with friends or for those business lunches, you can reserve a table to avoid disappointment by calling or email our reservations department. Come and check out our new custom-made circular DJ booth in the restaurant. You can enjoy and meal and a drink while listening to some of the hottest new DJs in town. If you’re lucky enough to get a front row seat you’ll be able to see them in action! We will still be serving our BBQ on the terrace every weekend from 5pm till close a perfect way to line the stomach, kill the hangover and start the party again.

Posted : July 23, 2010 Read in full
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Specials / Food / Drink

BAR SNACKS

CHUNKY CHIPS (V) with ketchup and mayo

 

VINE LEAVES (VV) stuffed with herbed rice and raisins

 

GRILLED FLATBREAD (V) With houmous and aubergine and goat's cheese dips

 

GRILLED HALLOUMI SKEWERS (V) with mixed herbs

 

CRISP FRIED CALAMARI RINGS with garlic and lemon mayonnaise

 

GRILLED MERGUEZ SAUSAGES rubbed with harissa and honey sauce

 

LAMB MEATBALLS with cumin, coriander and chilli in spicy tomato sauce

 

GRILLED PERI PERI MARINATED CHICKEN SKEWERS with chipotle chilli salsa

 

QUESADILLA (V) soft flour tortillas filled with sweetcorn, avocado, red onion, tomato and goats' cheese, baked with Monterey Jack, served with chipotle chilli salsa

 

FREE-RANGE CHICKEN MINI BURRITOS soft flour tortillas filled with chicken, tomato, red pepper, Monterey Jack cheese and pinto beans served with chipotle chilli salsa

 

£2.75

 

£2.95

 

£3.75

 

£4.25

 

£3.95

 

£4.50

 

£4.50

 

£4.50

 

£4.75

 

 

£5.25

PLATTERS

VEGETARIAN (V) Falafel, vine leaves stuffed with herbed rice, herb-marinated grilled halloumi skewers, houmous, tzatziki, goats cheese and aubergine dip, olives and grilled flatbread

MEATY Mini free-range chicken burritos with chipotle chilli salsa, chargrilled peri-peri marinated free-range chicken skewers, honey marinated merguez sausages, spicy lamb meatballs

 

MIXED Crispy baby calamari with alioli, roasted Portobello mushroom with goats cheese, chargrilled free-range chicken skewers with salsa fresca, spicy lamb meatballs, vine leaves stuffed with herbed rice

NACHOS (V) Corn tortilla crisps with melted Monterey Jack & cheddar cheeses, sour cream & salsa fresca

 

£12.50

 

 

£12.50

 

 

 

£12.50

 

 

 

£7.50

SALADS

FREE-RANGE CHICKEN & POMEGRANATE Shredded free-range chicken, pomegranate, piquillo peppers and spring onions with harissa and balsamic dressing

 

BABY SPINACH (V) Roast butternut squash, walnuts, croutons and blue cheese

 

SUPERFOOD SALAD (V) Broccoli, quinoa, green peas, mixed herbs, goats cheese and cucumber

 

£5.95

 

 

£5.50

 

£5.50

GOURMET BURGERS AND SANDWICHES

All below served with side of chunky chips and served in organic bun unless otherwise stated

 

JERK FREE_RANGE CHICKEN BURGUER 6oz peri peri marinated free-range chicken breast fillet in organic burger bun with tomato, red onion and spicy Jamaican Jerk salsa

 

BLUE CHEESE BEEF BURGER 6oz homemade Scottish beef burger with Picos blue cheese, red onion marmalade and chipotle chilli salsa served in organic burger bun

 

CHORIZO SANDWICH Spanish chorizo with rocket and yellow pepper

 

FALAFEL (V) Falafel in flatbread with red onion, olives, tomato, cucumber, salad and tzatziki

 

 

 

£6.25

 

 

£6.75

 

 

£6.25

 

£6.25

 

9" PIZZAS

TOMATO AND BUFFALO MOZARELLA (V) with roast garlic and oregano

 

ROASTED PORTOBELLO MUSHROOM (V) goats cheese, oregano, tomato and mozzarella

 

SPICY CHORIZO red onions, black olives, rocket, tomatoes and parmesan

 

FREE-RANGE CHICKEN BREAST tomato, caramelised onion, mozzarella and baby spinach

 

£6.95

 

£6.95

 

£6.95

 

£6.95

 

Please Note:


(v) = vegetarian
(vv) = vegan

All our fish and seafood are from sustainable sources.

All our fresh meat and eggs are free range and sourced within the British Isles.
Our fruit and vegetables are seasonal and the majority are sourced, wherever possible, from Europe.

None of our products are ever air-freighted.

All our tea and coffee is organis and Fair Trade.

 

Some dishes contain nuts; please tell us if you have a nut allergy.

 

SERVICE TIMES FOR RESTAURANT
Lunch / Evening


MONDAY 12 - 3 / 6pm – 10pm
TUESDAY 12 - 3pm / 6pm – 10pm
WEDNESDAY 12 - 3pm / 6pm – 10.30pm
THURSDAY 12 - 3pm / 6pm - 11pm
FRIDAY 12 - 3pm / 6pm - 11.30pm
SATURDAY Closed lunch / 6pm - 11.30pm

SUNDAY Closed lunch / 6pm - 10pm

NB: Restaurant remains open between lunch & evening sittings to allow for meetings, coffees etc. Nibbles (olives, nuts etc) available throughout these times

Reservations : 020 7749 7844
General Enquiries: 020 7749 7840

 

Enquiry Form

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